Description

The two tools every matcha lover needs, together in one set.

The bamboo whisk and the bamboo scoop take you from powder to a perfectly frothed cup with no guesswork and no substitutes needed.

Why You’ll Love It

▸  Includes a bamboo whisk and scoop

▸  Helps measure and whisk properly

▸  Minimal, photogenic tools that look great on any countertop

▸  Suitable for beginners and daily matcha lovers

How to Use

Measure 1–2 scoops of matcha, add 40ml water at 80°C, then whisk in a quick “W” motion until smooth and lightly foamy.

Care

Rinse the whisk and air dry fully.

Wipe the scoop clean and keep dry.